3 cups sugar
4 cups water
3 tsp. lemon juice.
- Boil sugar and
water together, when it starts boiling simmer for 2-3
- Cool, add
lemon juice, strain, and store in refrigerator.
- Instead of 1
tsp. sugar, use 2 tbsp. syrup.
- You can
concoct innumerable varieties of mocktails if you use a bit
of imagination. Use plenty of fresh fruit, tomatoes, and
leftover icecreams to the fullest.
- Mocktails are
best made and consumed immediately, since the use of soda
with icecream or fruit are best only when just made. If kept
for a long its similar to drinking a bottle of cola long
after having opened it. The fizz would have gone, so also
- So just go
ahead and cool those parched insides with cool cool